$65/each
This is a beginners class on the history of fresh milled flour and learning to make baked goods with fresh milled flour. There will be a few different baked goods to try and we will also be learning to make a loaf of bread. Did you know: - Wheat berries contain 40 of the 44 essential nutrients to survive! - Very few people actually have true celiac disease - Many diseases today can be helped with the addition of fresh milled flour and the reduction of ‘white flour’ - Constipation will be the first thing to be corrected (pretty quickly)… we need fiber! 10% of each ticket will go to support missionaries in Madagascar from right here in Columbia! No refunds available as this class takes preparation and baking time ahead of time. *I am not a medical professional, Dr., or nutritionist* Class will be held at: Pentecostals of Columbia 955 Baker Rd, Columbia TN September 26th, 10a-2:30p Bottom parking lot, far left door
10am -2:30pm, SEPTEMBER 26